Behind the restaurant's showstopping wood-fired grill, you'll now find Head Chef Elliot Sawiris (ex-Rockpool, Palace Arcade and Lulu La Delizia) doing his thing. And as much as we loved the old up-market fine dining experience, we reckon Sawiris' approachable vibe is exactly what this neighbourhood spot needed. Nextdoor-the South Perth bar and grill connected to a family butcher shop-has recently seen a change of guard after a short shutdown to reset. Start with a few tasty morsels to share then dive head first into a bowl of pasta before finishing with some Italian doughnuts and a nip of Frangelico. To wash it down? A tight drinks list that showcases local and smaller Aussie wine producers as well as craft brews on tap and some killer cocktails.īrought to us by the same legends behind No Mafia, Vin Populi (Italian for 'wine for the people') is a light, breezy and sophisticated wine bar slash restaurant serving up antipasti, fresh made pasta and beautiful local meats alongside a cracking 160-bottle Italian-Australian wine list and sexy Italian cocktails.
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Think freshly shucked oysters and a dedicated raw seafood ice bar through to classic cheeseburgers, lobster mac and cheese and 600gr aged rib eye with cafe de paris butter and red wine jus. Subi Continental SubiacoĬoming to you from Miles Hull-the hospitality mastermind behind Jetty Bar, Ruin Bar and The Quarter Acre Hotel, to name a few- Subiaco Continental has brought the big bistro vibes to Rokeby Road with a Euro slash New York inspired food offering. Perfect for a lazy Saturday arvo catch up, check it out before the rest of town finds out. This small intimate little space is moody and chic inside, with a sweet alfresco area to admire the passersbys on Old Perth Road and soak up the sunshine while it’s out.
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The wine list is endless, the cocktails are punchy and bonus points that they smash out some great non-alc tipples for the designated drivers too. This new kid on the block with ex Vue De Monde chef at the helm is all about fancying up British-inspired classic dishes like the humble scotch egg, pork terrine and legendary sticky date pudding. Secret’s out-we’re a tiny bit in love with Bassendean's newest addition, Bertie. Think of it as Perth's answer to Melbourne's bustling neighbourhood pub scene but with extra flair, all set within a restored multi-level 1922 heritage building smack bang in the centre of the Northbridge action. And of course, the drinks list is exceptional, whether you're after a pint, wine or something a little fancy. We're talking not one but three Nieuw Ruin-style pies (IYKYK), curried scotch eggs, joyfully big cesar parmis and other hits. The offering is casual yet slick in its delivery, with spins on British pub classics courtesy of award-winning Chef Blaze Young. With super nostalgic pub-core vibes and a cracking menu, Edward's & Ida's has quickly become our new fave. Best New Restaurants Edward & Ida's Northbridge Otherwise, read on for the 50 best restaurants in Perth. Best Italian Restaurants Best French Restaurants Best Thai Restaurants Best Mexican Restaurants Best Kid-Friendly Restaurants
But r egardless of what you’re in the mood for, one of these places should have you sorted.įrom the old faithfuls you should have tried by now to the new gems on every foodie's list, here are our picks for the best restaurants in Perth.in no particular order because common that would just create too many arguments. It’s an incredibly tough list to narrow down, especially with all the new restaurants popping up around town. Whether you're chasing white linen fine dining or a cosy neighbourhood eatery, there are a lot of contenders for Perth's best restaurant. Drop by for one of those iconic pies in the breezy rear courtyard and tell us you're not impressed. Yes, it's a pub but with Chef Blaze Young behind the menu, the food is every bit as incredible as the drinks. Perhaps the most notable for us right now though is Edward & Ida's-the new multi-level Northbridge pub from the talented crew behind Nieuw Ruin and Foxtrot Unicorn. On the dining front, you've got plenty of new spots to explore (and more on the way). September 2023: Spring is officially here and with it comes the return of long lunching, outdoor dining and the onslaught of events and functions that you just know will turn into Christmas catch-ups before you know it (yikes).
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